Apricot Candy is a big yield California sativa strain whose unique flavor profile is one for the connoisseur. It’s an extremely potent and oily cannabis strain which oozes like a gourmet sweet dessert.
It’s textured with layers of sweet flavor (figs, apples and of course... apricots!), a dominance of Caryophyllene contributing to its unique taste. The potency of the experience (20 - 24% THC) is nevertheless creative and clear before settling into a more relaxed Californian state of mind.
From a grower’s perspective, sativa fans will appreciate the stability, uniformity and extra gush of resin which is a characteristic of Paradise plants. They will also appreciate the more indica growth pattern of the buds which plentifully hang from its solid branches.
Indoors, such a big plant will need some management in a confined grow space. However, indoor growers will be pleased to hear that it displays an indica characteristic in terms of its sideways growth and chubby bud production.
Outdoors, these plants grow like trees. Growers in all regions will enjoy the ferocious growth of Apricot Candy. In warmer regions the sky is literally the limit on its potential, but its performance will also impress in less sunny regions.

Suitable for growing outside between 50o n.L. and 50o s.L., Apricot Candy finishes at the end of October outdoors (n.L.), while indoor finish time is 9 weeks. Estimated yield is 550g per m2 indoors / 1000g per plant outdoors.